Pillsbury™ Hi-Life Egg Free Tea Time Vanilla Flavoured Cake Mix

Indulge in the pure pleasure of this vanilla cake, made with the finest ingredients and a touch of love. Its moist texture and rich vanilla flavor will transport you to a world of sweet delight.

Net Weight: Primary Pack 5 Kg, Secondary Pack 5 Kg X 4 units = 20 Kg Bag
Green Circle with the text, VEG
Vanilla loaf cake with white glaze, surrounded by sweet lime slices.

Features & Details

  • Checkmark Egg Free
  • Checkmark Easy-to-use formula provides great versatility for unlimited menu offerings

Ingredients

Refined Wheat Flour (Maida), Sugar, Milk Solids, Baking Powder [Raising Agent INS500(ii), Acidity Regulator INS541(i)], Emulsifier & Stabilizer (INS475, INS471, INS415, INS1412, INS1440, INS1442, INS412), Dextrose, Preservatives [INS282, INS262(i), INS202], Iodized Salt, Artificial Flavouring Substances- Vanilla, Acidity Regulator (INS297).

Contains Wheat, Milk And Sulphite. May Contain Soy.

Recipe Ingredients

Pillsbury™ Hi-Life Egg Free Tea Time Vanilla Flavoured Cake Mix 1000 g
Water 500 g
Oil 250 g

Nutrition Information

*Approximate Values Per 100 g*
Nutrtion Facts
Nutrient Name Product
Energy (kcal) 366
Protein 7.3 g
Carbohydrates 80.5 g
Total sugars 46.4 g
Added sugars 46 g
Total fat 1 g
Saturated fat 0.5 g
Trans fat 0 g
Cholesterol 7 mg
Sodium 0 mg
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Nutritional information is subject to change. See product label to verify ingredients and allergens.

Preparation

Baking Temperature: 170°C – 175°C.
Baking Time: 35 to 40 minutes.

  1. Mix Pillsbury™ Hi-Life Egg Free Vanilla Flavoured Cake Mix, oil and water at slow speed (Speed #1) for 1 or 2 minutes using a flat blade.
  2. Scrape from center and all sides, mix further at medium speed (Speed #2) for 5 minutes.
  3. Grease the trays and pour batter. Bake as specified.