Pillsbury™ Deluxe American Brownie
Features & Details
- Egg Free
- Easy-to-use formula provides great versatility for unlimited menu offerings
Sugar, Refined Wheat Flour (Maida), Cocoa Solids (7.4%), Edible Vegetable Oil (Palm), Starch, Iodized Salt, Raising Agent: (INS500(ii)), Emulsifier: (INS322).
CONTAINS ADDED FLAVOURS (ARTIFICIAL FLAVOURING SUBSTANCES(VANILLA))
|Pillsbury™ Deluxe American Brownie Mix||1000 g|
|Egg||200 g (4 -5 Nos)|
|Total Fat||8.4 g|
|of which Saturated Fat||4.4 g|
|of which Trans Fat||0.1 g|
|of which Sugars||55.6 g|
|* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.|
Nutritional information is subject to change. See product label to verify ingredients and allergens.
Baking Temperature: 170oC – 180oC
Baking Time: 25 – 30 minutes
- Add water, egg, oil and Deluxe American Brownie Mix. Mix for 1 minute on slow speed (speed 1) with a flat blade.
- Scrape the sides and centre of bowl to facilitate even mixing.
- Mix further at Medium Speed (Speed-2) for 2-3 minutes.
- Pour batter into the greased vessel. Bake as specified