Pillsbury™ Celebration Egg Free Chocolate Flavoured Cake Mix
A light and airy chocolate sponge that’s both satisfying and not too heavy. The perfect base for layering, filling, and creating stunning desserts.
Net Weight: Primary Pack 5 Kg, Secondary Pack 5 Kg X 4 units = 20 Kg Bag
Features & Details
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Egg Free
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Easy-to-use formula provides great versatility for unlimited menu offerings
Ingredients
Sugar, Refined Wheat Flour (Maida), Milk Solids, Cocoa Solids, Starch, Colours (INS150c,INS150d), Edible Vegetable Oil (Palm), Raising Agents [INS500(ii), INS341(i)], Baking Powder [Raising Agent INS500(ii), Acidity Regulator INS541(i)], Emulsifier & Stabilizer (INS477, INS471, INS415, INS412), Iodized Salt, Flavouring Substances (Artificial Flavouring Substance- Vanilla; Nature-Identical Flavouring Substance- Chocolate).
Contains Wheat, Milk And Sulphite. May Contain Soy.
Recipe Ingredients
| Pillsbury™ Celebration Egg Free Chocolate Flavoured Cake Mix | 1000 g |
| Water | 520 g |
| Oil | 50 g |
Nutrition Information
*Approximate Values Per 100 g*
| Nutrient Name | Product |
|---|---|
| Energy (kcal) | 382 |
| Protein | 8.7 g |
| Carbohydrates | 75.6 g |
| Total sugars | 41.5 g |
| Added sugars | 40.7 g |
| Total fat | 4.7 g |
| Saturated fat | 2.9 g |
| Trans fat | 0 g |
| Cholesterol | 11 mg |
| Sodium | 638 mg |
| * The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
Nutritional information is subject to change. See product label to verify ingredients and allergens.
Preparation
Baking Temperature: 160°C – 165°C.
Baking Time: 35 to 40 minutes.
- Add Water and Pillsbury™ Celebration Egg Free chocolate flavoured cake mix to a bowl and mix at slow speed (Speed-1) in a mixer using flat blade for 1-2 minutes.
- Scrape the sides and center of bowl to facilitate even mixing.
- Mix further at Medium speed (Speed-2) for 3 minutes.
- Add oil and mix at slow speed (Speed-1) for 1 minute.
- Pour batter into greased vessel. Bake as specified.
