Pillsbury™ Hi-Life Egg Free Chocolate Flavoured Cake Mix
This chocolate sponge cake is guaranteed to be a hit at any gathering. This premix gives you moist texture and chocolate flavoured make it a crowd-pleasing dessert that everyone will love.
Net Weight: Primary Pack 5 Kg, Secondary Pack 5 Kg X 4 units = 20 Kg Bag
Features & Details
-
Egg Free
-
Easy-to-use formula provides great versatility for unlimited menu offerings
Ingredients
Refined Wheat Flour (Maida), Sugar, Colours (INS150c, INS150d), Milk Solids, Baking Powder [Raising Agent INS500(ii), Acidity Regulator INS541(i)], Emulsifier & Stabilizer (INS475, INS471, INS415, INS1412, INS1440, INS1442, INS412), Cocoa Solids, Artificial Flavouring Substances- Chocolate & Vanilla, Preservatives [INS282, INS262(i), INS202], Iodized Salt, Acidity Regulator (INS297).
Contains Wheat, Milk And Sulphite Ingredients. May Contain Soy Ingredients.
Recipe Ingredients
| Pillsbury™ Hi-Life Egg Free Chocolate Flavoured Cake Mix | 1000 g |
| Water | 520 g |
| Oil | 50 g |
Nutrition Information
*Approximate Values Per 100 g*
| Nutrient Name | Product |
|---|---|
| Energy (kcal) | 364 |
| Protein | 7.4 g |
| Carbohydrates | 79.3 g |
| Total sugars | 42.4 g |
| Added sugars | 41.4 g |
| Total fat | 1.2 g |
| Saturated fat | 0.6 g |
| Trans fat | 0 g |
| Cholesterol | 7 mg |
| Sodium | 475 mg |
| * The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
Nutritional information is subject to change. See product label to verify ingredients and allergens.
Preparation
Baking Temperature: 170°C – 180°C.
Baking Time: 35 to 40 minutes.
- Add Pillsbury™ Hi Life Egg free Chocolate Flavoured Cake mix and water to a bowl and mix using a Paddle blade on Hobart mixer at slow Speed (Speed 1) for 2 min.
- Scrape the sides and centre of bowl to facilitate even mixing.
- Mix further at Fast Speed (Speed 3) for 7 min.
- Add oil and mix at slow speed (Speed 1) for 2 min.
- Pour batter into the greased vessel. Bake as Specified.
