Pillsbury™ Easy Bake^ Egg Free Chocolate Flavoured Cake Mix
Indulge in our rich chocolate sponge cake, a timeless treat perfect for any occasion by trying our Easy bake egg free chocolate flavoured cake mix. Experience the moist, melt-in-your-mouth texture made with premium cocoa.
Net Weight: Primary Pack 1 Kg, Secondary Pack 1 Kg X 16 units = 16 Kg Bag
Features & Details
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Egg Free
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Easy-to-use formula provides great versatility for unlimited menu offerings
Ingredients
Refined Wheat Flour (Maida), Sugar, Milk Solids, Cocoa Solids (2.3%), Colours (INS150c, INS150d), Baking Powder [Raising Agent INS500(ii), Acidity Regulator INS541(i)], Emulsifier & Stabilizer (INS475, INS471, INS415), Starch, Iodized Salt, Raising Agent [INS500(ii)], Artificial Flavouring Substances – Vanilla.
Contains Wheat, Milk And Sulphite. May Contain Soy.
Recipe Ingredients
| Pillsbury™ Easy Bake^ Egg Free Chocolate Flavoured Cake Mix | 1000 g |
| Water | 520 g |
| Oil | 50 g |
Preparation
Baking Temperature: For Sponges 165°C – 170°C.
Baking Time: 35 to 40 minutes.
- Add Water and Pillsbury™ Bakers Choice Egg Free Choco cake mix to a bowl and mix at slow speed (Speed-1) in a mixer using WHISK blade for 1-2 minutes.
- Scrape the sides and center of bowl to facilitate even mixing.
- Mix further at High speed (Speed-3) for 3 minutes.
- Add oil and mix at slow speed (Speed-1) for 1 minute.
- Pour batter into greased vessel. Bake as specified.