Meet Our Winners
Mariam Memon
It all started when my parents suggested that I attend a baking workshop for beginners that would keep me busy during my summer vacation. I had a lot of free time and hence could bake many cakes. I used my creativity to make every cake a little different from the earlier one.
Whoever had those cakes really appreciated my efforts which motivated me to bake more and more. This eventually led to taking orders. For the last 2 years, I have been running a successful bakery business from home.
Mayuri Chheda
For me, baking started off as a hobby and soon, culminated into a passion. Every cake or cookie I bake is an expression of myself. The most beautiful thing about baking is that no matter how specific or complex or simple a recipe is, it always provides me with a blank canvas that allows me to express myself.
Meet Our Chefs
Chef Naheed Peerzada
Chef Naheed, our star bakery chef with about 3 decades of experience, holds a Guinness World Record for the largest mud pie cake weighing 1345 kg. Need we say more?
Chef Ashian Topno
Chef Ashian is well-known for his excellence in Italian cuisine. He has not only collaborated with some of the best celebrity chefs, hotels and restaurants across India as a chef but is also consulted for setting up eateries.